Centro de Recursos

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Todos los documentos están disponibles en inglés; por el momento no todos los documentos están disponibles en todos los idiomas.

  • Arbor Acres Broiler Pocket Guide

    This Pocket Guide was produced to complement the Arbor Acres Broiler Management Handbook. It should be used as a quick and practical reference for broiler stock management. Lea más

  • Ross Broiler Pocket Guide

    This Pocket Guide was produced to complement the Ross Broiler Management Handbook. It should be used as a quick and practical reference for broiler stock management. Lea más

  • Aviagen Brief: Broiler Management for Birds Grown to Low Processing Weights (1.5-1.8kg / 3.3-4.0lb)

    With continual genetic progress, the age at which the bird reaches its processing weight continues to be reduced. A consequence is that the brooding period accounts for a much more significant proportion of the bird’s life. Therefore, successful brooding management within th… Lea más

  • Poster: Minimum Ventilation For Broilers

    Minimum ventilation brings fresh air into the house and exhausts stale in-house air, while maintaining in-house air temperature. This poster gives best practice management recommendations for effective minimum ventilation of broilers in environmentally controlled housing. Lea más

  • Poster: Transitional Ventilation For Broilers

    Transitional ventilation is a temperature driven process during which fans stop running on a cycle timer (minimum ventilation) and start running continuously for temperature control. This poster gives best practice, step by step recommendations for managing transitional vent… Lea más

  • Poster: Tunnel Ventilation For Broilers

    Tunnel ventilation should only be used when transitional ventilation in no longer capable of keeping the birds comfortable. This poster gives best practice techniques for effective management of tunnel ventilation systems, in environmentally controlled broiler houses. Lea más

  • Arbor Acres Best Practice in the Broiler House: Biosecurity

    Biosecurity creates hygienic conditions within the poultry house to minimize the adverse effects of disease, optimize bird performance and welfare, and provide assurance on food safety issues. Poor bird health has a negative impact on all aspects of flock management and prod… Lea más

  • Aviagen Brief: Water Quality

  • Aviagen Brief: Water Utilization in Broilers

    Ensuring broilers optimize their water intake not only promotes the sustainability of broiler production through its influence on energy (ventilation) and water use, but also maximizes broiler health, welfare, and production. The routine on-farm recording of water intake is … Lea más

  • Poster: Evaluating Brooding Temperature

    Ensuring that chicks have the correct environmental conditions during brooding is key to a good chick start. Temperature must be modified in relation to RH% to ensure chick comfort. One of the best ways to evaluate whether or not the correct temperature is being achieved is … Lea más

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