Ensuring that chicks have the correct environmental conditions during brooding is key to a good chick start. Temperature must be modified in relation to RH% to ensure chick comfort. One of the best ways to evaluate whether or not the correct temperature is being achieved is … Read more
Biosecurity creates hygienic conditions within the poultry house to minimize the adverse effects of disease, optimize bird performance and welfare, and provide assurance on food safety issues. Poor bird health has a negative impact on all aspects of flock management and prod… Read more
Ensuring broilers optimize their water intake not only promotes the sustainability of broiler production through its influence on energy (ventilation) and water use, but also maximizes broiler health, welfare, and production. The routine on-farm recording of water intake is … Read more
This Aviagen Brief outlines essential management strategies for maintaining consistent egg production and hatchability from 40 to 60 weeks of age, focusing on optimizing rearing conditions, managing environmental factors, synchronizing sexual maturity, controlling body and e… Read more
Rearing modern female breeding stock can present several challenging scenarios for farm managers. As such, it is crucial for them to be forward thinkers who are able to prepare for possible challenges before they arise; detectives who are willing to search for the root cause… Read more
Leg health is an important component of breeding stock and broiler welfare. If sufficiently severe, leg disorders may lead to mobility (i.e., walking, jumping, and mating) difficulties. Many leg health issues observed during rearing and production periods can be alleviated b… Read more
Breeder flock management styles and techniques are dependent on multiple variables regarding the ability to control the environmental conditions within a housing system. Read more